Description
From the heart of organic farming, Thanjai Organics presents Red Soiled Toor Dal (Mankattiya Thuvaram Paruppu) – a wholesome and traditional variety of dal grown in red soil regions known for their mineral richness. Our toor dal is unpolished, retaining its natural fiber and flavor.
Carefully cultivated without chemicals or pesticides, this dal is perfect for preparing sambar, rasam, and other traditional South Indian dishes. With its earthy aroma and quick-cooking nature, it’s a kitchen essential for health-conscious families.
Why Choose Thanjai Organics Toor Dal?
🌱 100% certified organic & naturally cultivated
🌱 Grown in nutrient-rich red soil
🌱 Unpolished for better nutrition
🌱 No artificial additives or preservatives
🌱 Trusted by families who value purity and tradition
Bring home the taste of tradition, purity, and wellness—only from Thanjai Organics.
